Grapevine Gathering: A Wine Dinner Series
Five-Course Dinner | $100 per person
Our Executive Chef, Ryan Collins, and Assistant Director, Daniel Beedle, are teaming up to bring you a culinary experience you don't want to miss. The Grapevine Gathering is a wine dinner series featuring a five-course meal with expertly-paired wines. Our experts walk you through each course and pairing in this intimate dinner! Seating is limited for each dinner; be sure to reserve your spot before we sell out!
Southern Italy
Saturday, September 14th | 6:30PM
FIRST COURSE
SCALLOP CRUDO
charred tomato dressing, fennel, olive, chili
Paired with: Terra Costantino De Etna Etna Bianco Sicily, Italy 2019
SECOND COURSE
SAFFRON TAGLIATELLI
braised duck leg sugo, parmeseano reggiano, orange scented bread crumb
Paired with: Arianna Occhipinit SP68 Rosso Sicily, Italy 2022
THIRD COURSE
BRAISED OCTOPUS
tomato, garlic, olive oil, grilled bread
Paired with: Azienda Agricola San Salvatore Jungano Campania, Italy 2019
FOURTH COURSE
LAMB CHOPS
fennel pollen, eggplant two ways, red wine plum reduction
Paired with: Attanasio Primitivo Di Manduria Puglia, Italy 2015
FIFTH COURSE
MINI DESSERT TRIO
chocolate mousse spoon, cookie, cheese tart
Paired with: Assorted Amaro served tableside