Private Dining in Charlottesville
Step out of the ordinary and into L’Orangerie, our gracious private dining room. This glass-enclosed solarium is surrounded by lush greenery, with stunning views of the nearby botanical garden. L’Orangerie is ideal for small events of all kinds, from business dinners to milestone celebrations to holiday parties. We also offer partial and full buy-outs of our entire restaurant, should you need a bit more space or complete privacy.
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L’Orangerie
Discover a unique experience in L’Orangerie, our elegant private dining space. This beautiful glass-enclosed solarium is enveloped by vibrant greenery and offers breathtaking views of the adjacent botanical garden. L’Orangerie is perfect for gatherings, whether it’s a corporate dinner, a special milestone, or a festive holiday celebration. We provide options for partial or full buy-outs of the entire restaurant if you require extra room or total seclusion.
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Private Dining Room
Perfect for parties of 18 or less, our Private Dining Room offers a charming atmosphere with curtains for added privacy, making it suitable for celebrations like birthdays, corporate meetings or rehearsal dinners. It comes equipped with a TV, allowing you to effortlessly display presentations, photos, or videos for your guests. Additionally, our space features two doors that open onto a patio, encouraging guests to venture outside and explore the area.
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Birch and Bloom Seasonal Private Dining Menus
$85/person
Starters
(choose 1, served individually)
House made ricotta, pickled stone fruit, pesto, hazelnut praline
Steak tartare, breakfast radish, radish greens, pain de campagne
St, Louis Ribs, pastrami spice, fresh pickle, Russian dressing
Crab cake, chicory, lemon, pecorino
Little Gem Salad, Italian buttermilk dressing, breakfast radish, garlic -butter crouton
Heirloom tomatoes, scallion, sherry vinegar
Mains
(choose 3, served individually)
Cauliflower steak, white bean puree, salsa matcha, pickled golden raisins
Stringozzi duck ragu, pecorino, chives
Salmon Steak, lobster glaze, eggplant puree, summer squash, pancetta vinaigrette
Hanger Steak, shoestring french fries, horseradish salsa verde
Grilled half chicken, sweet & sour cherry-ramp sauce, fried cashew, cabbage, hush puppies
Prime NY strip, truffle-potato pave, bone marrow sauce (+$36 per order)
Dessert
(choose 1, served individually)
Chocolate pot de crème, coffee whipped cream, toffee crunch
Peach melba pavlova
Carrot cake, whipped mascarpone, walnut
Seasonal Sorbet, fresh berries
$95/person
Starters
(choose 2, served individually)
House made ricotta, pickled stone fruit, pesto, hazelnut praline
Steak tartare, breakfast radish, radish greens, pain de campagne
St, Louis Ribs, pastrami spice, fresh pickle, Russian dressing
Crab cake, chicory, lemon, pecorino
Little Gem Salad, Italian buttermilk dressing, breakfast radish, garlic -butter crouton
Heirloom tomatoes, scallion, sherry vinegar
Mains
(choose 3, served individually)
Cauliflower steak, white bean puree, salsa matcha, pickled golden raisins
Stringozzi duck ragu, pecorino, chives
Salmon Steak, lobster glaze, eggplant puree, summer squash, pancetta vinaigrette
Hanger Steak, shoestring french fries, horseradish salsa verde
Grilled half chicken, sweet & sour cherry-ramp sauce, fried cashew, cabbage, hush puppies
Prime NY strip, truffle-potato pave, bone marrow sauce (+$38 per order)
Additional Sides
(Choose 3, served family style)
Bread service, pain de campagne, whipped chili-garlic butter
Pommes puree
Sauteed gnocchi, parmesan
Fried brussel sprouts, lemon dressing, leek fonduta
Seasonal vegetables & romesco
Dessert
(choose 2, served individually)
Chocolate pot de crème, coffee whipped cream, toffee crunch
Peach melba pavlova
Carrot cake, whipped mascarpone, walnut
Seasonal Sorbet, fresh berries
Drinks charged on consumption
Parties are subject to a 22% gratuity plus tax
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase
you risk of food borne illness, especially if you have certain medical conditions